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We produce our finished beef herd the way our grandfathers' did. Naturally.
Our cattle rotationally graze freely on lush green forage, drink clean water, and grow at a natural pace. No grain finishing, no feedlot stress, no shortcuts. The result is a level of quality that can’t be replicated in a grocery store — rich flavor, clean nutrition, and full transparency from pasture to plate.
This is beef you can feel proud serving to the people you love.






Most customers reserve months in advance.
Flat Price: $4,500
✔ 350–400 lbs packaged meat
✔ Steaks, roasts, ribs, brisket
✔ Ground beef (40–50% of total)
✔ Vacuum-sealed and labeled
✔ 100% Grass-Fed & Finished
✔ No antibiotics | No feedlots
✔ USDA Inspected
🔥 Best value for large families
Flat Price: $2,450
✔ 175–200 lbs take-home meat
✔ Full cut selection (steaks, roasts, ribs)
✔ Ground beef (40–50% of total)
✔ Vacuum-sealed, labeled, ready for the freezer
✔ USDA Inspected
✔ Fits in a 10–12 cu ft freezer
🌟 Most popular
Flat Price: $1,295 flat
✔ 85–100 lbs take-home meat
✔ Includes steaks, roasts, short ribs
✔ Ground beef (40–50% of total)
✔ Vacuum-sealed, labeled
✔ Ideal for couples or first-time buyers
✔ Fits in a standard fridge/freezer + small chest freezer
⭐ Great for small families or singles
To deliver the highest-quality, most trustworthy beef in Florida that is raised locally and processed with integrity. We sell our beef cattle directly to families who care about what they eat but cannot take on the responsibility of ca.
We produce limited beef each year to maintain the standard we believe in.
That’s why our shares sell out quickly: because true quality is rare.
Copyright © 2025 Wind Fall Farms - All Rights Reserved.
Jacksonville - Tifton
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